For mother's day dad and I offered to make dinner. Asking mom what she wanted she came to the decision that she wanted something like the meal we had at Ohana's back in 2013 on our WDW trip. So off to the internet I went in search of copycat recipes (or official ones) as I couldn't find any in the cookbooks I recently acquired from my grandparents (basically all cookbooks I ever got G'ma are now mine).
So we made enough chicken, beef, and shrimp for 5 people and a little person (aka Delaney the almost 7 year old)... along with bacon wrapped asparagus and grilled veggies. It was SO GOOD and we all had more than we should have so there were very few left overs. But yummmmmmmmm!
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